To shrink China
Tuesday, 7.2.2017Why China Is Ripe for the Couch Von Didi Kirsten Tatlow (NYT).
“… die Erstauflage ist schon vergriffen, momentan wird nachgedruckt …” Eva Lüdi Kong im Gespräch mit Joachim Scholl. Quelle: Deutschlandradio Kultur.
Von Johnny Ma. Quelle: chinafilminsider.com.
To help their children get into American universities, Chinese parents have started sending them to U.S. high schools — and paying top dollar to do it. Von Brook Marmer. Quelle: NYT.
“… protecting traditional Chinese villages, residences, historic architecture, agricultural and industrial heritage; preserving dialects; and supporting Chinese poetry, music, dance, calligraphy, painting, historical and cultural documentaries, animation and publications …” Quelle: Xinhua.
The World Is Eating Chinese Caviar (And Doesn’t Know It) Von Noelle Mateer (That’s Beijing).
Von Hu Shuli. Quelle: Caixin.
Von Qing Yuan und Wu Gang. Quelle: Caixin.
Von Thomas Shugart. Quelle: warontherocks.com.